Joali Being: A place where silence speaks the loudest
Although you leave the Maldives with a camera full of photos, the real baggage is made of emotions and experiences that can't be captured in a frame. At JOALI BEING, experiencing becomes the very essence of rest — the kind that heals, soothes, and liberates. It’s a place-yet-not-a-place. While it appears on the map, it exists more as a zero point for the soul — a space where one can hear not only the ocean’s murmur but also one’s own inner voice.
After a long journey, the first steps on the elegant bridge leading to JOALI BEING bring a sense of relief and calm. Everything seems to whisper: “You’ve arrived.” And yet, it’s only the beginning — the start of a transformative, conscious, and deeply holistic path to wellbeing, where scientific knowledge meets the wisdom of tradition.
Located in the remote northern reaches of the Maldives, Bodufushi Island (Raa Atoll) is immersed in lush coconut palms and surrounded by ethereal lagoons. Here, amid tropical serenity, 68 carefully designed villas — both beachfront and overwater — were created according to the principles of biophilic design, each featuring a private pool.
The vision behind this spectacular retreat belongs to the studio Autoban — known for crafting sensory spaces that draw on history, context, and local culture, while boldly breaking conventions and provoking reflection. The architects masterfully captured the spirit of the island, infused the project with JOALI BEING’s philosophy, and subtly blended architecture with interior design — creating a whole that flows with the landscape, rather than clashing with it. From the moment you step into your villa, you feel you’ve entered a place made for deep relaxation and inner peace. But it’s not just the architecture that enchants — the entire resort radiates an authentic reverence for nature. From the tiniest sea creatures to the sweeping palm trees, every life form has its place and meaning here, contributing to a coherent, living ecosystem.
A stay at JOALI BEING is a true feast for the senses — including the culinary ones. Gastronomy plays a unique role, guided by the belief that “food is more than fuel — it is energy, medicine, and joy.” The menu is thoughtfully composed to support guests’ holistic wellbeing — not just through flavor, but also through presentation, ingredient quality, and sourcing. The Earth-to-Table concept ensures freshness and sustainability, translating into an authentic, nourishing experience. Among the resort’s three signature restaurants — Flow, Mojo, and Yutori — it’s the latter that lingers in the memory like a near-ritual. Led by Michelin-starred chef Hidemasa Yamamoto, Yutori enchants not only with its flavors but also with its atmosphere: surrounded by the endless motion of the ocean and sheltered beneath a bamboo roof, it becomes an island of silence and harmony. The architecture and interior design form a seamless whole — immersed in nature, full of subtle energy and balance. Every dish, prepared with the finest ingredients from land and sea, is a tribute to Japanese culinary artistry and a celebration of simplicity, precision, and seasonality.
A day at JOALI BEING may begin in an extraordinary way — with breakfast at the Turtle Treehouse. Suspended among lush treetops, this intimate retreat offers panoramic views of the ocean that seem to stretch into infinity. It’s not just a meal, but a true experience — a morning immersion in nature’s quiet, etched into memory. Yet JOALI BEING is not just about aesthetic delight — it’s primarily about deep renewal of body and soul. Its signature wellness rituals shape a conscious approach to self-care. The resort’s spaces encourage both meditation and movement. Morning yoga, walks along the Discovery Sound Path, or a Watsu session — combining massage, joint mobilization, shiatsu, stretching, and dance-like movements in water — are just a few of the offerings. Guests can also experience cryotherapy, various massages, and creative workshops: from perfume-making and ceramics to tea ceremonies and communal cooking.
JOALI BEING is not a resort. It’s a journey inward. A lesson in mindfulness, gratitude, and the subtle art of living in tune with what matters most — wellbeing, in its deepest and most holistic sense.
Suggested for you
-
A stool made of recycled paper
Ecology is a very important factor in contemporary design. More and more creators are wondering not only how to create beautiful and useful items, but also how not to harm the environment. An example of a beautiful and at the same time good for nature...
-
A fruit alternative to animal leather
Berlin-based designer Youyang Song used the peel of fruit and algae to create plant material that is an alternative to leather. Peelsphere is not only flexible and waterproof, but also completely biodegradable.
-
ZZ Driggs - design and sustainable development
ZZ Driggs is a store that focuses not only on beautiful appearance and quality, but also on ecology. The owners care about a sustainable approach to the production process, and expect special certificates from their contractors.
-
Earnest Studio for the Danish brand Muuto
The Dutch Earnest Studio has created two new projects commissioned by the Danish brand Muuto. Both the Post Floor Lamp and the Kink Vase vase delight with their simplicity and thoughtful design.
